Catering Menu
Primi

Clams Casino - (3 per person) Littleneck clams stuffed with seasoned breadcrumbs and Italian sausage

Calamari Fritti - Golden fried calamari served with a side of marinara sauce

Mozzarella Sticks - (3 per person) Served with a side of marinara sauce

Chicken Fingers - (3 per person) Golden fried and served with a side of marinara sauce

Combo Platter - A combination of golden fried mushrooms, mozzarella sticks, and cauliflower served with sides of marinara sauce and ranch dressing


Chicken Wings

Mild - Medium - Hot - BBQ - Garlic Butter - Honey Garlic
Can be char-grilled for an additional charge.


Salads

Tossed Salad - Lettuce, tomato, olive, onion, cucumbers, mozzarella cheese and croutons. Chicken can be added for an additional charge.

Caprese - Roma tomato slices and fresh milk mozzarella cheese topped with fresh basil and extra virgin olive oil

Chef - Lettuce, tomato, olive, onion, cucumber, turkey, ham and provolone cheese

Caesar - Romaine lettuce, tomato, olive, onion, romano cheese and croutons. Can have shrimp or chicken added for an additional charge.

Antipasto - Lettuce, tomato, olive, onion, giardinera, roasted red pepper, artichoke, pepperoncini, ham, salami, and provolone cheese


Baked Pasta

Lasagna - Fresh baked lasagna layered with ground beef, ricotta, mozzarella and tomato sauce

Stuffed Shells - Filled with ricotta, romano, and mozzarella cheese

Manicotti - Filled with ricotta, romano, and mozzarella cheese

Baked Ziti - Penne pasta with tomato sauce smothered with mozzarella cheese

Baked Ziti Sicilian - Penne pasta with tomato sauce and ricotta cheese smothered with mozzarella cheese

Baked Ravioli - Ravioli filled with ricotta cheese and baked with tomato sauce and mozzarella cheese


Pasta

Spaghetti, Penne, Rigatoni, Linguine, Fettucine, or Angel Hair

Tomato Sauce, Meat Sauce, Vodka Sauce, Mushroom Sauce, Garlic and Oil, or Garlic and Oil with Broccoli

Lobster Ravioli - (3 per person) Ravioli stuffed with tender Maine lobster and finished in a herb cream sauce

Tortellini Alfredo - Fresh pasta tossed with in a rich cream and cheese sauce. Can add broccoli, chicken or shrimp for an additional charge.

Chicken Riggies - Plump pieces of chicken breast sautéed with red onion, cherry peppers and plum tomato in white wine and tossed with rigatoni pasta


Meat

Meatballs - (2 per person)

Sausage

Italian Sausage - Sautéed with peppers and onions



Homemade Italian Specialties

Eggplant Parmesan - Battered and fried eggplant baked in a plum tomato sauce and topped with mozzarella cheese

Eggplant Rollatini - Battered and fried eggplant stuffed with ricotta cheese and baked in a plum tomato sauce, topped with mozzarella cheese

Chicken Parmesan -